When I was shopping in the vegetable market near my home, I suddenly saw a bag of pickled lotus root with independent packaging. It was about 100g. I wanted to buy it and taste it at home. But I didn't like pickled vegetables very much. So I dev... ...
Original without oil
This is a very simple and delicious stewed lotus root in Hubei Province. I still remember when I was a child, every new year's day, there was always the shadow of lotus root on the table. Generally, I used stewed soup or brine. Both flavors are ... ...
Little guy doesn't like vegetables very much. There was no way to try to add vegetables to his favorite meat. Cod bone is less tender. It contains protein and magnesium. It's easy to digest and absorb. It can promote brain development, intellige... ...
Every time I go to a restaurant to eat boiled meat, it's not very enjoyable. The reason is that there are too few dishes. I do what I want at home. I can put the dishes in different ways every time.
Little friends love to eat
Try making dessert for the first time. I wanted to learn how to make sweet osmanthus and glutinous rice lotus root. I didn't have time to make sweet osmanthus. So I made glutinous rice lotus root. It's not very sweet. It's just like the sweet. I... ...
It's delicious to eat preserved meat in this season.
This time, I want to eat it all of a sudden. I can't prepare too many ingredients. But this sauce I made is full of fragrance. It's slightly spicy. If you like spicy pot, you can have whatever you like.
I really want to eat lotus root. But many of them use meat. I am a vegetarian, so I study and make vegetarians myself.
After eating lotus root cake, I always want to try it myself. Today I finally have a chance to try it.
Lotus root peanut pigtail soup. A beautiful Soup for nourishing blood and beauty. Lotus root's sweet powder, peanut's fragrant glutinous, pig's tail's soft and smooth. It makes people happy, warm and delicious
Guangzhou has opened a lot of spicy hot pot shops. It takes a lot of effort to do it by yourself, but it's the same thing;. Here, Guilin chili sauce is used instead of Beinan bean paste. To cater to the taste of southerners. When I'm done, I'll ... ...